A Genius Summer Salad
This one is seriously so genius. Easy, healthy & delicious- a great way to do raw veggies. I have to share this revelation I picked up from America’s Test Kitchen’s Jack Bishop. Zucchini Parmesan Summer Salad with Fresh Herbs and Olive Oil: What You Need: 4 Small Zucchini (the smaller and darker in color, the better, more flavorful and less diluted they will taste) Handful of Chopped Fresh Herbs (whatever you want, I used chives, basil and mint) Good Quality Extra Virgin Olive Oil Sea Salt or Fleur de Sel Pepper Shaved Parmesan A Pretty Platter or Plate A Plastic[…]